Vivian Howard

The State of Things
12:00 pm
Mon October 13, 2014

This Is A Chef’s Life

Vivian Howard in the WUNC studios with engineer Robin Copley.
Hady Mawajdeh

Vivian Howard originally made a name for herself in the Manhattan restaurant world by starting as an onion peeler and working her way up to chef. 

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Business & Economy
7:41 am
Wed May 21, 2014

Vivian Howard Accepts Peabody Award For 'A Chef's Life'

Chef Vivian Howard accepted a Peabody Award for the PBS series 'A Chef's Life'.
Credit Cherry Bombe Magazine / via Twitter

North Carolina chef accepted a prestigious award last night for a TV series that chronicles her life and her cooking.   Vivian Howard is co-owner of  "Chef and the Farmer," a fine dining restaurant in Kinston, N.C.  She and the television crew that makes the series "A Chef's Life" accepted one of broadcasting's highest honors, a Peabody Award, in New York. 

Howard says the journey to being accepted by the Kinston community was a long one.

"It really took a while for them to warm up," says Howard. 

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