Rob Dunn

Courtesy Rob Dunn

The banana is always in season and always available at the grocery store. A new book explores how the prevalence of the popular fruit is a model for the dangers of a food system that is increasingly dependent on fewer food staples.

“Never Out Of Season” (Little, Brown, and Company/2017) by biologist Rob Dunn, a professor in the department of applied ecology at North Carolina State University, walks readers through the precarious corporate food system and explains how diversity is crucial to crop survival.

A gif image of a timelapse of host Frank Stasio's right underarm microbes grown at the North Carolina Museum of Natural Sciences' Genomics & Microbiology Research Lab.
Courtesy Julie Horvath

They live in every nook and cranny of your body, from your belly button to your armpits. A new exhibit at the North Carolina Museum of Natural Sciences explores the secret world of human microbes. Host Frank Stasio speaks with biologists Julie Horvath and Rob Dunn about the implications of microbial diversity for human health, and about Frank’s own armpit ecosystem.
 

The Man Who Touched His Own Heart, is a history of science and medical efforts to understand the heart.
Little, Brown & Co/2015

Biologist, writer and professor Rob Dunn was not always going to be a scientist, but he was probably born to be one.