NC Strawberry Association

The North Carolina Strawberry Association is optimistic about the upcoming season for growers. The weather has been ideal lately and growers are hoping there won’t be extreme temperatures in the coming months.

A food distribution program at UNC-Wilmington is opening a food processing center this week for local farmers. The center will act as a way to deliver locally grown fruits and vegetables to area schools and restaurants. Farmers can store their goods at the center and make a profit from distribution.

Leslie Hossfeld is a co-founder of the program that sponsors the food center, called Feast Down East. She says the facility has partnered with more than 70 restaurants in Wilmington:

North Carolina’s Commissioner of Agriculture is in China this week. This is the second trip to that country since 2009. 

Ag Commissioner Steve Troxler doesn’t necessarily like the long air plane trip to China.   But he says it’s worth it.  Troxler says after the 2009 trade mission – China increased its purchase of North Carolina tobacco by close to 40-percent.  Sales of soybeans and cotton also increased.

Taste Of Place

Jun 23, 2010

Certain places are known for their indigenous foods. Vidalia, Ga. grows sweet onions. The banks of the Indian River in Florida produce outstanding citrus fruits. In some cases, governments go as far as to designate these special places with geographical indications. But what makes some geographical indications associated with certain foods and drink profitable for the farmers and producers in that area? N.C.